Available in Large and Small Sizes



Potato flakes, cheeze mixture, potatoes, carrots, onions, cabbage, green peppers, garlic, leeks, red peppers, herbs and spices.


Directions for large (8-10 servings):

Bring 10 cups water to boil (optional: half milk, half water)

Add contents of package and mix well.

Optional: add diced, chopped or shredded ham and broccoli.

Simmer for 20-25 minutes stirring occasionally.


Directions for Small (4-5 servings):

As above but add 5 cups.

Cream of Potato & Cheddar Soup Mix - 2 Sizes